The Chama Valley Meat Co
Our meats are available in several stores and restaurants in northern New Mexico and southern Colorado.
I enjoyed the Yak ground beef more than the steak I got. Thank you!
The ground beef has a good texture and it tastes incredibly good. I made tacos and it had almost no fat. It fried up wonderfully. I also made burgers on the grill and the beef held up really well, it did not fall apart and it tasted really good. I didn't even put salt or pepper and it tasted fantastic. Next I will be making my famous Green Chile Stew. I also bought a whole lamb earlier in the year. And I have really been enjoying that also. The flavor of the lamb is incredible and it is very tender. I have made roasts, ground lamb stew, and I have made some lamb chops on the grill, that came out really tender and delicious. I'm so glad that I found Chama Valley Meats, and they are definitely going to be my butcher. I'll be ordering beef steaks next. Thank You, Chama Valley Meats :)
First time ordering, bought twenty pounds of ground beef. Been eating it pretty much every day since I received my order. Will definitely be ordering more from you.
Absolutely beautiful meat. I felt compelled to eat some of it raw (like sashimi), which has never happened to me before, yummy!
Never thought I'd find myself dreaming about eating meat. I wake up in the morning and want to eat this ground beef for breakfast. I am a forever customer.
Very good tasting! Hard to go back to “store” bought
This brisket flat was excellent. It had a nice, even fat cap that made it extra tasty. It is a lean piece of meat, so you must be careful not to overcook it. Not this time - It came out perfectly!
Love the Yak. Had our first at the Yak Attack last August & now we are hooked.
Every bite was delicious! The lamb was parted out into beautiful small chops, steaks, roasts, and ground meat, all vacuum packed in conveniently small lots and frozen. It arrived in perfect condition, still completely frozen, packed in an insulated bag with freezer packs in a cardboard box, all reusable.
Everything I have tried was excellent! and the customer service cannot be beat. Highly recommend!
Every winter we celebrate December with meat fondue and blind taste testing including beef tenderloin (corn fed), elk backstrap, white deer backstrap, mule deer and antelope backstrap. CVMCo yak tenderloin medallions were a new addition for us and our blind taste test winner. Simply outstanding! I purchased more yak tenderloin for this December's celebration.
