Grass-Fed, Grass Finished Beef

Grass Fed, Grass Finished Yak

Grass Fed, Grass Finished Beef, Yak & Lamb

Knuckle and Marrow Bones - Beef

REGENERATIVE PRACTICES
GRASS FED & FINISHED
PURE & NATURAL
RAISED IN NEW MEXICO

Loosely packed bag of knuckle and marrow bones. At least 5 lbs. Great for bone broth. Each bone has a bit of cartilage from the joint, for even more delicious goodness. Don't forget your doggos. These bones will keep you in their good graces for days.

Why this is the best tasting Beef you’ve ever had

Our meats are the best you’ve ever tasted because we control the entire supply chain. Our yaks are bred, born and raised on our ranches.(Robert purchases all our cattle from our neighbors or from local auction houses) In the summers they enjoy the high mountain grasses and fresh spring waters on our Wolf Creek Ranch. In the winters we move the yaks to our lower elevation farm 20 miles from the ranch where they eat Timothy hay that was grown either on our farm or neighboring farms. Our processor is located right in Chama, and his craft butchery is second to none. Also, our team members all have historic ranching  roots in the Chama Valley giving them a deep knowledge of animal husbandry and regenerative grazing practices of the region.

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